HCG Chicken Broth + chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 100-gram Pieces of Chicken Breast 8 cups Water 1/2 tsp. Garlic Powder 1/2 tsp. Onion Salt 1/2 tsp. Celery Salt 1 tsp. Poultry Seasoning 1/2 tsp. Black Pepper 1/2 tsp. Sea Salt(fresh lemon juice to taste, optional)
Combine all ingredients in a pot and simmer until chicken is done - at least 30 minutes. Or cook in your slow cooker for a few hours. Remove chicken and refrigerate or freeze to use at a later time. Refrigerate broth separately
The nutrition count includes 1/6 of the broth in addition to the chicken, but you probably don't need to be a stickler about how much broth you use to make soup. The broth doesn't have enough nutrition to worry about.
Serving Size: 1 piece of chicken plus 1/6 of the broth
Number of Servings: 6
Recipe submitted by SparkPeople user ANTIOCHIA.
The nutrition count includes 1/6 of the broth in addition to the chicken, but you probably don't need to be a stickler about how much broth you use to make soup. The broth doesn't have enough nutrition to worry about.
Serving Size: 1 piece of chicken plus 1/6 of the broth
Number of Servings: 6
Recipe submitted by SparkPeople user ANTIOCHIA.
Nutritional Info Amount Per Serving
- Calories: 112.0
- Total Fat: 1.0 g
- Cholesterol: 58.0 mg
- Sodium: 442.3 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.1 g
- Protein: 23.1 g
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