Shell's & White Cheddar with Tuna and Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 box annies1 can tuna.5 red pepper chopped1 cup mushrooms sliced1Tbs. light butter.25 cup almond milk2 cup spinach
Directions
Prepare Shells

Add butter, milk and cheese

Add veggies and tuna

Serving Size: 2-3

Number of Servings: 2

Recipe submitted by SparkPeople user AUTUMNSTRAW.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 485.8
  • Total Fat: 54.3 g
  • Cholesterol: 47.3 mg
  • Sodium: 997.0 mg
  • Total Carbs: 63.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 35.9 g

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