Almond Biscotti
- Minutes to Cook:
- Number of Servings: 30
Ingredients
*Flour, white, 2.75 cup Granulated Sugar, 1.5 cup Egg, fresh, 2 large Egg Yolk, 2 large Butter, salted, 6 tbsp Almonds, 1 cup, slivered Baking Powder, 1.5 tsp Salt, 1 tsp 1 1/2 tsp. shredded orange peel
combine dry ingredients. Combine wet ingred. and stir into the dry mixture. Add almonds and orange peel last.
Preheat oven to 325º. Make 2 or 3 logs. Bake 25-30 min., cool 15 min, cut into 1/2" slices. Lay on the side and bake 10 more min., turn and bake 10-15 min more.
Serving Size: 1
Number of Servings: 30
Recipe submitted by SparkPeople user BLUEBIRD22.
Preheat oven to 325º. Make 2 or 3 logs. Bake 25-30 min., cool 15 min, cut into 1/2" slices. Lay on the side and bake 10 more min., turn and bake 10-15 min more.
Serving Size: 1
Number of Servings: 30
Recipe submitted by SparkPeople user BLUEBIRD22.
Nutritional Info Amount Per Serving
- Calories: 130.0
- Total Fat: 4.9 g
- Cholesterol: 30.7 mg
- Sodium: 123.7 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.7 g
- Protein: 2.6 g
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