Creamy Garlic Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 medium size potatoes4 tbsp non-fat sourcream2 tbsp heavy whipping cream2 tbsp butter1 tbsp garlic saltPepper to taste
Bring pot of water to boil. Peel & cube potatoes. Place in pot. Once cooked about 10minutes, drain. Return back to pot add all remaining ingredients. Smash together with a potato masher or whip together with a hand mixer.
Makes 4 equal parts.
Number of Servings: 4
Recipe submitted by SparkPeople user HSALDIVAR.
Makes 4 equal parts.
Number of Servings: 4
Recipe submitted by SparkPeople user HSALDIVAR.
Nutritional Info Amount Per Serving
- Calories: 247.2
- Total Fat: 8.8 g
- Cholesterol: 25.5 mg
- Sodium: 76.0 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 3.8 g
- Protein: 5.5 g
Member Reviews