Egg beater & Turkey Scramble
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 lb ground turkey (99% or 93% fat free)1 16oz carton egg beaters
Brown ground turkey, drain fat, remove from skillet. Wipe out skillet, then scramble one 16oz carton egg beaters. When scrambled, add in ground turkey and scramble together. Divide into 5 servings.
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DESI_LEW.
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user DESI_LEW.
Nutritional Info Amount Per Serving
- Calories: 205.9
- Total Fat: 8.0 g
- Cholesterol: 80.0 mg
- Sodium: 275.9 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.0 g
- Protein: 31.6 g
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