Banana Nut Muffins

Name: Banana Nut Muffins Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 3 cups old fashioned oats; 1 cup plain low fat greek yogurt; 1 whole egg & 1 white of one egg; 1/2 cup agave nectar; 2 tsp baking powder; 1 tsp baking soda; 3 TBSP ground flax seed; 2 tsp vanilla; 2 ripe bananas

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 12

Ingredients

3 cups old fashioned oats 1 cup plain low fat greek yogurt1 whole egg & 1 white of one egg1/2 cup agave nectar2 tsp baking powder1 tsp baking soda3 TBSP ground flax seed2 tsp vanilla2 ripe bananas

Directions

Preheat oven to 400 degrees. Process oats. Add all remaining ingredients to process with oats. Bake for 18-20min.

Serving Size: 1 Muffin

Number of Servings: 12

Recipe submitted by SparkPeople user EMARIC1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 195.9
Total Fat: 4.2 g
Cholesterol: 15.5 mg
Sodium: 205.1 mg
Total Carbs: 24.1 g
Dietary Fiber: 2.9 g
Protein: 6.0 g

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