Norma's Carrot Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 medium carrots, steamed(strips)2 TBSP. horseradish2 TBSP. grated onion2 TBSP. Water1 tsp salt1/8 tsp. pepper1/2 c. mayo1/3 buttered crumbs(1/3 crumbs, 1 pat of butter)Dash paprika
Put carrots in greased casserole with 2 T. water. Mix all but crumbs, spoon over carrots. Sprinkle casserole with crumbs and paprika. Bake at 350 for 15 min.
Serving Size: makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MBETTIN.
Serving Size: makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MBETTIN.
Nutritional Info Amount Per Serving
- Calories: 139.8
- Total Fat: 11.6 g
- Cholesterol: 5.5 mg
- Sodium: 464.4 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 1.9 g
- Protein: 1.2 g
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