Low carb pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 oz. cream cheese3 tsp. splenda2 eggs1/2 t cinnamon
Mix in magic bullet. Let bubbles settle. Cook with butter.
Serving Size: Whole batch makes 3-4 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user DWHISPER.
Serving Size: Whole batch makes 3-4 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user DWHISPER.
Nutritional Info Amount Per Serving
- Calories: 341.0
- Total Fat: 29.2 g
- Cholesterol: 434.0 mg
- Sodium: 308.1 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.6 g
- Protein: 16.8 g
Member Reviews