Noodle veggie soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Veggies, sazon, noodles and water
Directions
add in one pot and boil

Serving Size: one por for two ppl

Number of Servings: 2

Recipe submitted by SparkPeople user MEAGUATE22.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 145.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 34.0 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 6.0 g
  • Protein: 6.7 g

Member Reviews