Canadian snow crab

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
package crab legsboiling water or chicken stock
Directions


Serving Size: 100 grams

Number of Servings: 1

Recipe submitted by SparkPeople user ALISANDEM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 80.0
  • Total Fat: 0.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 800.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.0 g

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