Hamburger Chili

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  • Number of Servings: 8
Ingredients
1lb Lean Ground Beef2 Cans diced tomatoes1 can Kidney beans1/2 diced onion1 can tomato paste
Directions
Cook ground beef, drain add all other ingredients simmer makes 8 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HONEYFLCN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 182.5
  • Total Fat: 3.6 g
  • Cholesterol: 32.5 mg
  • Sodium: 551.9 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 6.0 g
  • Protein: 17.2 g

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