Hamburger Chili
- Number of Servings: 8
Ingredients
Directions
1lb Lean Ground Beef2 Cans diced tomatoes1 can Kidney beans1/2 diced onion1 can tomato paste
Cook ground beef, drain add all other ingredients simmer makes 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HONEYFLCN.
Number of Servings: 8
Recipe submitted by SparkPeople user HONEYFLCN.
Nutritional Info Amount Per Serving
- Calories: 182.5
- Total Fat: 3.6 g
- Cholesterol: 32.5 mg
- Sodium: 551.9 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 6.0 g
- Protein: 17.2 g
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