Chimichurri

  • Number of Servings: 4
Ingredients
1 cup fresh flat-leaf parsley leaves1 cup fresh cilantro leaves1/4 cup fresh oregano leaves2 garlic cloves1/2 teaspoon grated lime rind2 tablespoons fresh lime juice2 tablespoons extra-virgin olive oil1/4 teaspoon salt1/4 teaspoon crushed red pepper
Directions


Serving Size: makes 4 2 tbsp servings

Number of Servings: 4

Recipe submitted by SparkPeople user ABLAKEVET.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 39.8
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.9 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

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