Pumpkin Dip

  • Minutes to Prepare:
  • Number of Servings: 26
Ingredients
One large can of Libby's 100% pure pumpkin (7 - 1/2 c servings)18oz of 1/3 less fat cream cheese3 tbs pumpkin pie spice1c packed brown sugar
Directions
place all ingredients in mixer and mix well
place in covered container and chill. I like to put mine into little 1/4 cup serving containers!

Serving Size: 1/4 cup

Servings Per Recipe: 26
Nutritional Info Amount Per Serving
  • Calories: 93.3
  • Total Fat: 4.4 g
  • Cholesterol: 13.8 mg
  • Sodium: 88.1 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

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