Tomato Balsamic Dressing; 1 tbsp

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
50 grams sun dried tomatoes (rehydrated with boiling water and drained)1/2 cup balsamic vinegar1 cup olive oil1 tsp dried oregano1 clove garlic1/4 tsp sea salt1/4 tsp black pepper2 tbsp grated parmigiano cheese
Directions
Blend in blender. Yum!

Serving Size: 24 servings; 1 tbsp each

Number of Servings: 24

Recipe submitted by SparkPeople user FIT_ARTIST.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 83.9
  • Total Fat: 8.8 g
  • Cholesterol: 0.3 mg
  • Sodium: 47.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.3 g

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