Baking Mix, lower carb
- Minutes to Prepare:
- Number of Servings: 31
Ingredients
1 cup white whole wheat flour1 cup all purpose flour1 cup almond flour1 1/2 TB baking powder1/2 TB salt4 TB powdered buttermilk1 TB coconut flour (optional)1/2 cup butter
Combine all ingredients in food processor, pulse until butter is broken into small pieces. Store in fridge.
Total combined mixture yields 4.5 cups.
Total combined mixture yields 4.5 cups.
Nutritional Info Amount Per Serving
- Calories: 79.9
- Total Fat: 4.5 g
- Cholesterol: 26.1 mg
- Sodium: 221.8 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.6 g
- Protein: 2.6 g
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