Rasberry dressing
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
Directions
Raspberries, 1/4 CFlax oil, 1/4 Cbalsamic vinegar, 1/4 Craw cashews, 1/4 Conion powder, 1 Tgarlic powder, 1 Tnutritional yeast, 1 Tpinch of pure stevia
blend
Serving Size: 14 servings of 1 T
Serving Size: 14 servings of 1 T
Nutritional Info Amount Per Serving
- Calories: 51.6
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.2 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.7 g
- Protein: 0.8 g
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