Quick Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 can Kirkland canned chicken breast1/4 cup diced celery1/2 tsp onion powder1/2 cup Kraft light mayo w/olive oil
Directions
Drain chicken and mix with other ingredients.

Serving Size: 5 2oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user WORTHIT374.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 133.7
  • Total Fat: 7.4 g
  • Cholesterol: 53.0 mg
  • Sodium: 427.3 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.1 g

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