Chicken with dill cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
170g chicken breast cut into strips1 cup chicken stock300 grams savoy cabbage in strips50 grams 10% greek yogurt3 sprigs of fresh dillsalt and pepper
Boil the chicken in the chicken stock for a few mins, and add a dash of salt and pepper.
Take the chicken up and steam the cabbage until soft. Turn the yogurt and dill into the cabbage and add the chicken. Gently warm the dish up or it will seperate. Serve immediately.
Tip: Serve 100grams of new cooked potatoes to the dish
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Take the chicken up and steam the cabbage until soft. Turn the yogurt and dill into the cabbage and add the chicken. Gently warm the dish up or it will seperate. Serve immediately.
Tip: Serve 100grams of new cooked potatoes to the dish
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Nutritional Info Amount Per Serving
- Calories: 376.8
- Total Fat: 6.7 g
- Cholesterol: 107.6 mg
- Sodium: 1,944.2 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 9.3 g
- Protein: 58.1 g
Member Reviews