chocolate zuccin cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
125 grams butter1 cup brown sugar0.5cup white sugarcream the above together, then add 3 eggssift together2.5 cups flour.25 cup cocoa1 teaspoon cinnamon.5 teaspoon mixed spice2 teaspoons baking sodathen mix into wet ingredients. Add 1 teaspoon vanilla essence, half cup greek yogurt and 3 cups grated zuccini.Bake for approx 45mins to hour 180 deg celcious when cold ice with choc icing or cream cheese icing.
Directions
cream butter, sugar and eggs

add sifted dry ingredients

then add vanilla,yogurt and grated zuccini

pour into greased and lined cake tin and bake 45-60 minutes at 180 deg cel

Serving Size: makes 16 wedge slices at least

Number of Servings: 16

Recipe submitted by SparkPeople user SUSHIMAMA1.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 222.6
  • Total Fat: 6.7 g
  • Cholesterol: 17.2 mg
  • Sodium: 214.5 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.8 g

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