Asian Style Peanut Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Ingredients:Olive Oil, 2 tbsp Sesame Oil, 2 tbsp Rice Vinegar, 2 tbspPeanut Butter, 2 tbsp Soy Sauce, 1.5 tbsp
Directions
Add ingredients in a tupperware. Cover and shake until fully blended. The peanut butter may require a little stirring to break up the chunks. If so, stir, recover and shake again. Repeat as necessary.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user PRETTYPITHY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 180.1
  • Total Fat: 17.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 497.1 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

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