Honey Maid Graham Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2.5 c. graham cracker crumbs0.25 c. sugar2 tsp. baking powder1 c. milk1 egg, lightly beaten2 tbsp. honey
Preheat oven to 400 F. Mix cracker crumbs, sugar and baking powder in medium bowl. Stir in milk, egg and honey just until moistened.
Spoon batter evenly into 12 greased muffin cups.
Bake 15 to 18 minutes or until browned. Let stand 5 minutes; remove from pan. Serve warm.
Makes 12 servings, 1 muffin each.
Number of Servings: 12
Recipe submitted by SparkPeople user HSRC2781.
Spoon batter evenly into 12 greased muffin cups.
Bake 15 to 18 minutes or until browned. Let stand 5 minutes; remove from pan. Serve warm.
Makes 12 servings, 1 muffin each.
Number of Servings: 12
Recipe submitted by SparkPeople user HSRC2781.
Nutritional Info Amount Per Serving
- Calories: 115.9
- Total Fat: 2.4 g
- Cholesterol: 18.7 mg
- Sodium: 201.5 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 0.5 g
- Protein: 2.4 g
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