raspberry meringue cookie bars

Name: raspberry meringue cookie bars Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 24
Ingredients: 1 c flour; 1/3 c powdered sugar; 1/2 c butter; 3/4 c raspberry jam; 2 egg whites; 1/2 granulated sugar

(3)

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 24

Ingredients

1 c flour1/3 c powdered sugar1/2 c butter3/4 c raspberry jam2 egg whites1/2 granulated sugar

Directions

mix flour, powdered sugar, and softened butter together. Press into a 9x13 pan. Bake at 350 for 10 minutes. Spread softened jam on top.

Beat egg whites until stiff. Slowly beat in 1/2 cup sugar. Spread on top of jam.

Bake an additional 25 minutes.

Makes 2 to 2 1/2 dozen cookies, depending on how you cut them.

Number of Servings: 24

Recipe submitted by SparkPeople user MEL_UNRAU.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 104.7
Total Fat: 3.9 g
Cholesterol: 10.2 mg
Sodium: 30.6 mg
Total Carbs: 16.7 g
Dietary Fiber: 0.3 g
Protein: 0.9 g

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Member Reviews

MUSICNUT
So tasty! - 10/2/18
ANEWLEAF81
I was really excited about these, but they did not turn out at all like I had hoped. The crust was good, but the meringue needed less sugar and some cream of tartar. Good base concept, but needs some tweaking for me to truly enjoy. - 7/5/11
BUGZMOM1
These are very good! I made mine with strawberry jam though because I didn't have raspberry. Very Good! - 4/7/08