My Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can tuna1 celery stalk dicedminced fresh onion 1/4 cup2 tbsp mayo1 tbsp pickle relish
Directions
Drain tuna and add all other ingredients. Mix well and enjoy.

Serving Size: 1/2 of salad

Number of Servings: 2

Recipe submitted by SparkPeople user MANDY_LANE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 194.9
  • Total Fat: 12.6 g
  • Cholesterol: 35.1 mg
  • Sodium: 381.7 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 16.8 g

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