shepards pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2lbs of ground beef or chuck1 can of peas1 can cream of mushroom soup6-8 large potatos
cook potaotos until soft and beat as you would regular mashed potoatos. spread into the bottom of a 8" by 11" pan.
brown the hamburger and add on top of the mashed potatos. top with can of peas or green beans and the can of cream of mushroom soup( no milk) . bake at 375 for 45 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user DEEFOG.
brown the hamburger and add on top of the mashed potatos. top with can of peas or green beans and the can of cream of mushroom soup( no milk) . bake at 375 for 45 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user DEEFOG.
Nutritional Info Amount Per Serving
- Calories: 532.2
- Total Fat: 21.6 g
- Cholesterol: 78.3 mg
- Sodium: 392.5 mg
- Total Carbs: 55.4 g
- Dietary Fiber: 7.7 g
- Protein: 29.0 g
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