Chicken sausage pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 package Ancient harvest quinoa pasta rotelleHalf canned medium pitted black olivesHalf pack mushrooms2 cups spinach one package isernios chicken sausage one medium tomatoOne avocado
Directions
Slice olives, mushrooms, tomatoes, and avocados. Chop spinach.

Cook pasta according to box. Brown sausage, cooking thoroughly. Break into small pieces. Add hot sausage to chopped spinach and stir. Spinach will wilt. Add sliced olives, capers, and pasta. In the hot sausage pan sauté mushrooms then add to pasta. Garnish with avocado and tomatoes.

Serving Size: Makes 5 portions

Number of Servings: 5

Recipe submitted by SparkPeople user LUBCKEB.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 390.8
  • Total Fat: 14.4 g
  • Cholesterol: 90.0 mg
  • Sodium: 846.1 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 6.0 g
  • Protein: 26.7 g

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