BBQ Venison
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb venison roast1 bottle (18oz) Kroger KC Style Original BBQ Sauce
Cook roast in water in crock pot for 4-6 hours until completely done (I generally start it in the am before work and it is done when I get home)
Remove roast from crock and place in saucepan. Use fork or meat scissors to shred into small pieces.
Pour in bottle of bbq sauce. Heat, stirring continuously until thoroughly mixed.
Serving Size: makes 8 1/2c (3.5oz) servings
Number of Servings: 8
Recipe submitted by SparkPeople user JSTAR87.
Remove roast from crock and place in saucepan. Use fork or meat scissors to shred into small pieces.
Pour in bottle of bbq sauce. Heat, stirring continuously until thoroughly mixed.
Serving Size: makes 8 1/2c (3.5oz) servings
Number of Servings: 8
Recipe submitted by SparkPeople user JSTAR87.
Nutritional Info Amount Per Serving
- Calories: 157.8
- Total Fat: 1.1 g
- Cholesterol: 35.0 mg
- Sodium: 525.0 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 0.0 g
- Protein: 15.4 g
Member Reviews