Salsa Chicken Easy Crock
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz. chicken breasts2, 15 oz. cans black beans1, 8 oz block fat free cream cheese2 c. salsa
In crock pot place-- 2 cans of beans, 1 lb. of chicken, and 2 c. (full jar) of salsa of your choice. Add any veggies you desire.
Cook on low for 8 hours or so until chicken is done.
Stir in block of cream cheese until melted.
Serve over brown rice if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MYSHELLE10.
Cook on low for 8 hours or so until chicken is done.
Stir in block of cream cheese until melted.
Serve over brown rice if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MYSHELLE10.
Nutritional Info Amount Per Serving
- Calories: 195.0
- Total Fat: 1.7 g
- Cholesterol: 35.1 mg
- Sodium: 873.6 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 7.2 g
- Protein: 24.1 g
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