kentucky fried chicken egg and milk mix
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
4 tbsp whole egg powder3 tbsp instant milk powder and i mean powder not granular like suger and must instantly disolve.1 tbsp unami for flavour enhancement of eggs also acts as a anti clumping agent.the milk is a cutter to eggs and will pick up the egg flavor, add msg to act as a declumper or to egg whites and enhances egg flavor.of course this is white to hide in flour and spices. The col. used whole egg powder (with yolk for full flavor), and msg as the enhanser as well as declumper.
sift a couple of times together through a flour sifter or fine screen sieve.
combine with spices first
so out of all the years of one thing that is a constant is egg powder and milk powder that is added to the flour. not to the pot of water, and this much makes it a seasoning or spice.. 3 ingrediants known as elements, msg is, as is milk powder and egg powder...
Serving Size: 1
combine with spices first
so out of all the years of one thing that is a constant is egg powder and milk powder that is added to the flour. not to the pot of water, and this much makes it a seasoning or spice.. 3 ingrediants known as elements, msg is, as is milk powder and egg powder...
Serving Size: 1
Nutritional Info Amount Per Serving
- Calories: 63.0
- Total Fat: 4.0 g
- Cholesterol: 186.0 mg
- Sodium: 62.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 6.0 g
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