Arroz con atun

  • Number of Servings: 2
Ingredients
1 tbsp aceite oliva1/2 taza cebollas1/4 taza pimiento verde4 oz mixed vegetables1 1/2 taza arroz2 latas atun
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user CHALUCA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 488.7
  • Total Fat: 8.8 g
  • Cholesterol: 49.5 mg
  • Sodium: 585.9 mg
  • Total Carbs: 52.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 47.9 g

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