Light tuna salad

Name: Light tuna salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 20
Ingredients: 3 cups tuna; 3 cups celery; 1 cup green bell pepper; 1 cup red bell pepper; 1 cup yellow bell pepper; 1 tsp salt; 1 tsp black pepper; 1/2 cup fat free mayonnaise; 1 cup fat free yogurt

Minutes to Prepare: 15

Number of Servings: 20

Ingredients

3 cups tuna3 cups celery1 cup green bell pepper1 cup red bell pepper1 cup yellow bell pepper1 tsp salt1 tsp black pepper1/2 cup fat free mayonnaise1 cup fat free yogurt

Directions

Mix all ingredient and chill until serving time. Makes 20 servings. Use 1/2 cup of mixture and spread on two slices of bread.

Number of Servings: 20

Recipe submitted by SparkPeople user PUNKROQSK8RCHIC.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 46.9
Total Fat: 0.4 g
Cholesterol: 7.8 mg
Sodium: 268.0 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.8 g
Protein: 6.9 g

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