chocolate vegan cupcakes

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
unbleached flourdutch process cocoabaking powderbaking sodasaltsoy milkapple cider vinegarcanola oilvanilla extract
Directions
bake at 350 degrees F 18-20 minutes or until toothpick comes out clean.

Serving Size: one dozen cupcakes

Number of Servings: 12

Recipe submitted by SparkPeople user SKYMOTHER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 186.8
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 409.7 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.8 g

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