Chickpea Peanut Butter Cookies

Name: Chickpea Peanut Butter Cookies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 20
Ingredients: 1 1/4 cups canned chickpeas rinsed and patted dry; 2 tsp. vanilla; 1/2 cup natural peanut butter; 1/4 cup honey; 1 tsp. baking powder; pinch of salt; 1/2 cup chocolate chips

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 20

Ingredients

1 1/4 cups canned chickpeas, rinsed and patted dry2 tsp. vanilla1/2 cup natural peanut butter1/4 cup honey1 tsp. baking powderpinch of salt1/2 cup chocolate chips

Directions

Preheat oven to 350.
Combine all ingredients except chocolate chips in a food processor and process until smooth. Stir in chocolate chips.
With wet hands, form into 1.5" balls and place on parchment paper lined cookie sheet. Press cookies to flatten as they will not rise very much.
Bake approximately 10 - 15 minutes.

Serving Size: 1 cookie

Number of Servings: 20

Recipe submitted by SparkPeople user GENI08.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 101.6
Total Fat: 5.0 g
Cholesterol: 0.0 mg
Sodium: 86.2 mg
Total Carbs: 12.7 g
Dietary Fiber: 1.4 g
Protein: 2.5 g

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Member Reviews

KIMPOSSIBLE82
I love these. As good as it gets for healthy cookies. I use vegan chocolate chips to make it vegan. - 7/26/13
GCWILLI1
They were ok. Looked nothing like the picture and was a lot of work for just an "ok" cookie. Probably will not make again. - 7/3/13