Strawberry rhubarb sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3cups fresh strawberries3 cups fresh diced rhubarb.5 cup sugar
Directions
Mix sugar with 1/3 cup water and cook over low heat until sugar is dissolved. Add the diced rhubarb and simmer 15 minutes. Add strawberries and cook an additional 10 minutes.

Serving Size: 12 2 T servings

Number of Servings: 12

Recipe submitted by SparkPeople user TRUBRU.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 49.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.5 g

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