STEM PROJECT Vanilla Buttercream Frosting
- Number of Servings: 12
Ingredients
3 C Confectioner's Sugar1 C Butter1 t Vanilla Extract1-2 T Whipping Cream
1. In a stand mixer fitted with a whisk, mix together sugar and butter.
2. Mix on low speed until well blended
3. Increase speed to medium and beat for another 3 minutes.
4. Add vanilla and cream.
5. Continue to beat on medium speed for 1 minute more
6. Add more cream if needed for spreading consistency
Serving Size: 12 two scoop servings
Number of Servings: 12
Recipe submitted by SparkPeople user MLEFEVERTITTER.
2. Mix on low speed until well blended
3. Increase speed to medium and beat for another 3 minutes.
4. Add vanilla and cream.
5. Continue to beat on medium speed for 1 minute more
6. Add more cream if needed for spreading consistency
Serving Size: 12 two scoop servings
Number of Servings: 12
Recipe submitted by SparkPeople user MLEFEVERTITTER.
Nutritional Info Amount Per Serving
- Calories: 263.6
- Total Fat: 16.1 g
- Cholesterol: 44.1 mg
- Sodium: 2.8 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
Member Reviews