Blackberry Muffins

Name: Blackberry Muffins Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 24
Ingredients: .5 Cup Unsalted Butter; 1.25 Cups Sugar; 1 tsp Salt; 2 Eggs; 2 Cups Flour; 2 tsp Baking Powder; 1/2 Cup Milk; 3 Cups Blackberries

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 24

Ingredients

.5 Cup Unsalted Butter1.25 Cups Sugar1 tsp Salt2 Eggs2 Cups Flour2 tsp Baking Powder1/2 Cup Milk3 Cups Blackberries

Directions

Mix Butter, Sugar, and Salt. Beat in eggs, one at a time. In separate bowl, mix 1.75 cups Flour and Baking Powder. Add to Sugar mix intermittently with milk. In separate bowl, mash 1/4 of Blackberries with .25 cups of Flour. Add to mix. Add rest of blackberries and stir. Bake at 375 degrees for 25 minutes, or until slightly brown.

Serving Size: Makes 24 Muffins

Number of Servings: 24

Recipe submitted by SparkPeople user MARTHA2179.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving