Raisin Bran, Carrot, and Apple Sauce Muffins

Name: Raisin Bran, Carrot, and Apple Sauce Muffins Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 24
Ingredients: 1 cup Wheat flour; 3 cups Post Raisin Bran Cereal; 4 tsp Splenda Sugar Blend for Baking; 1/2 cup of carrots (grated); 1 cup Motts Natural Apple Sauce; 1 tsp Baking Powder; 1 tsp Baking Soda; 1 tsp. Vanilla Extract; 2 Egg white; 1 cup Milk 2%; 4 tbsp Promise lite butter; Butter Spray

(3)

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 24

Ingredients

1 cup Wheat flour3 cups Post Raisin Bran Cereal 4 tsp Splenda Sugar Blend for Baking1/2 cup of carrots (grated)1 cup Motts Natural Apple Sauce1 tsp Baking Powder1 tsp Baking Soda1 tsp. Vanilla Extract2 Egg white1 cup Milk, 2%4 tbsp Promise lite butterButter Spray

Directions

in a large bowl, add cereal and all your wet ingredients. set aside so that cereal can absorb wet ingredients, for about 5mins. meanwhile mix together all your dry ingredients. After that blend it all together. spray muffin tin with butter spray
Bake 350 for 20 to 25 mins or till done.

Number of Servings: 24

Recipe submitted by SparkPeople user STORMY96.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 63.3
Total Fat: 1.2 g
Cholesterol: 0.8 mg
Sodium: 138.8 mg
Total Carbs: 11.7 g
Dietary Fiber: 1.2 g
Protein: 1.7 g

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