Venison chili made with Rotel Chili Fixins

  • Number of Servings: 4
Ingredients
1 can Chili Magic1 can Ranch style beans1 can Rotel Chili mixins (won't use this again, too spicy)7 oz venison (no salt added)garlic powdercumin
Directions
brown meat, mix with canned goods.

Number of Servings: 4

Recipe submitted by SparkPeople user PIMI57.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 317.1
  • Total Fat: 8.3 g
  • Cholesterol: 96.7 mg
  • Sodium: 1,806.9 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 10.8 g
  • Protein: 23.2 g

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