Skinny Greek Yogurt Ranch Dip
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
Directions
Whisk all ingredients together until blended. If you want a more finely-ground seasoning mix, you can pulse the mixture in a food processor until it reaches your desired consistency.
Serving Size: 32 servings of 2 tbsp
Number of Servings: 32
Recipe submitted by SparkPeople user CATH138.
1/3 cup dry buttermilk 2 Tbsp. dried parsley 1 1/2 tsp. dried dill weed 2 tsp. garlic powder 2 tsp. onion powder 2 tsp. dried onion flakes 1 tsp. ground black pepper 1 tsp. dried chives 1 tsp. salt2 jar of 500g of Greek Yogurt (Plain, non-fat) (4 cups)
Whisk all ingredients together until blended. If you want a more finely-ground seasoning mix, you can pulse the mixture in a food processor until it reaches your desired consistency.
Serving Size: 32 servings of 2 tbsp
Number of Servings: 32
Recipe submitted by SparkPeople user CATH138.
Nutritional Info Amount Per Serving
- Calories: 22.4
- Total Fat: 0.0 g
- Cholesterol: 1.4 mg
- Sodium: 18.9 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
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