BREO Lobster Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Fresh Chix Lobster (cooked - steamed or boiled, chopped)Celery diced smallmayo can vary by moisture in lobsterslemon juice (small lemon better)Old Bay to taste
Directions
20 min is to cook the lobster (add 10 min prep time to clean and chop)

Serving Size: 6 half cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user REBOCT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 95.9
  • Total Fat: 5.3 g
  • Cholesterol: 37.3 mg
  • Sodium: 344.1 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.0 g

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