SF Zucchini Brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1.75 c whole wheat flour0.5 c cocoa powder1 tsp. baking soda1 tsp. kosher or sea salt2 c shredded zucchini0.75 c unsweetened applesauce0.75 sugar free maple syrup2 large eggs2 tsp. vanilla extract
Directions
Mix wet ingredients together, then add dry and stir til moistened. Pour into a greased and floured 13X9 pan, and bake at 350 for 25 minutes. Cut into 20 pieces.

Serving Size: 20 servings

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 57.8
  • Total Fat: 1.0 g
  • Cholesterol: 18.6 mg
  • Sodium: 205.6 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.6 g

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