Creamy Dill-Onion Chicken Salad Wrap & Sandwich Filling

(2)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
* 4 tbsp. (1/4 cup) Kraft Real Mayo* 4 tbsp. (1/4 cup) Vlassic Dill Relish* 4 tbsp. (1/4 cup) Red Onion, diced / minced* 1 tbsp. French's Honey Dijon Mustard with Real Honey* Fresh-ground Black Pepper, to taste* 1/4 cup Shredded Kraft Sharp Cheddar Cheese* 1 whole can (369g drained weight) Member's Mark (sam's Club Brand) Premium Chunk Chicken Breast in Water
Directions
1. Combine all ingredients in one bowl.
2. Divide into four equal portions, make your wraps / sandwiches / salads, and enjoy! :)

Number of Servings: 4

Recipe submitted by SparkPeople user CURVES_N_CURLS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 229.9
  • Total Fat: 15.2 g
  • Cholesterol: 63.2 mg
  • Sodium: 695.1 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 17.2 g

Member Reviews
  • JOSI1959
    If I were to make this again I would cook fresh chicken, I couldn't get past the canned chicken taste, I thinkthe flavor would be wonderful with fresh cooked chicken. - 6/29/09

    Reply from CURVES_N_CURLS (10/5/09)
    It was THAT bad? C'mon - I was going for a QUICK lunch, LOL! ;-)

  • CD10147347
    *rolls eyes at Josi1959* I made it with shredded chicken and it's great. I made brand changes and used chicken that I shredded myself, but it's a really nice recipe with good flavor. I had the sandwich on seven-grain bread. Yummers. Good job! - 5/24/11