Iced Coffee
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 cups of brewed coffee2 cups of skim milk1/4 cup sugar1 tbsp vanilla extract
Brew coffee of your choice. I chilled mine first. Add other ingredients. Stir very well and serve over ice!
Serving Size: Makes 4 10 ounce glasses
Number of Servings: 4
Recipe submitted by SparkPeople user AZAILIA.
Serving Size: Makes 4 10 ounce glasses
Number of Servings: 4
Recipe submitted by SparkPeople user AZAILIA.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 0.1 g
- Cholesterol: 2.5 mg
- Sodium: 55.5 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.0 g
- Protein: 4.4 g
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