Summer Salad with Light Dill dressing

Name: Summer Salad with Light Dill dressing Recipe
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Yield: 6
Ingredients: 5 celery stalks; 1 avocado; 1 tomatoes; 1/2 red onion; 1 red pepper; 1 banana pepper; 1/4 iceberg head; Dressing:; 1/4 cup NF plain yogurt; Dill and paprika

Minutes to Prepare: 15
Minutes to Cook: 1

Number of Servings: 6

Ingredients

5 celery stalks1 avocado1 tomatoes1/2 red onion1 red pepper1 banana pepper1/4 iceberg headDressing: 1/4 cup NF plain yogurtDill and paprika

Directions

Chop and mix.
Add dill and paprika to yogurt. Add to salad.

Serving Size:�6x 1 cup serving

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 67.1
Total Fat: 2.9 g
Cholesterol: 0.0 mg
Sodium: 63.0 mg
Total Carbs: 9.9 g
Dietary Fiber: 3.6 g
Protein: 2.3 g

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