Parmesan-Crusted Turkey Tenders
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb turkey breast tenderloinsSalt and pepper, to taste1/3 cup greek yogurt1/4 cup finely shredded Parmesan cheese1/4 cup bread crumbs
1. Preheat Foreman grill.
2. Lightly sprinkle turkey tenders with salt and pepper. Cook on Foreman grill until cooked through, about 8 - 9 minutes.
3. In a small bowl, combine yogurt, Parmesan cheese, and the bread crumbs. Spread evenly over the turkey and place under a broiler for 2 to 3 minutes, or until topping is golden brown. Serve immediately.
Serving Size: Makes 4 servings
2. Lightly sprinkle turkey tenders with salt and pepper. Cook on Foreman grill until cooked through, about 8 - 9 minutes.
3. In a small bowl, combine yogurt, Parmesan cheese, and the bread crumbs. Spread evenly over the turkey and place under a broiler for 2 to 3 minutes, or until topping is golden brown. Serve immediately.
Serving Size: Makes 4 servings
Nutritional Info Amount Per Serving
- Calories: 188.1
- Total Fat: 5.2 g
- Cholesterol: 53.6 mg
- Sodium: 621.2 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.3 g
- Protein: 25.7 g
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