Salmon with soy and honey glaze
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb of salmon, skinned and cut into 1-inch cubes1 T olive oil1 T honey1T soy sauce
Mix the oil, honey, and soy sauce together in a bowl. Toss with the salmon and marinate for 1 hour at most. Re-toss in the marinade half-way through. Prep a pan for the broiler with non-stick foil and move oven rack to top position. Place marinated salmon on pan and put in oven set on broil. Let them broil for 5 minutes. Done!
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TOASTYO.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TOASTYO.
Nutritional Info Amount Per Serving
- Calories: 209.2
- Total Fat: 10.6 g
- Cholesterol: 62.7 mg
- Sodium: 275.0 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.0 g
- Protein: 22.8 g
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