Spinach with peppers and onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Frozen cut leaf spinach3 peppers and onions blend
Directions
cook until tender

Serving Size: 2 servings

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 27.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

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