Spinach with peppers and onions
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Frozen cut leaf spinach3 peppers and onions blend
cook until tender
Serving Size: 2 servings
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 27.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 65.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 1.0 g
- Protein: 1.5 g
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