Ru's black bean salad (.5 cup servings)

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
*Extra Virgin Olive Oil, 4 tbsp Vinegar, Red Wine, 1 tbsp*Tomatoes, red, ripe, raw, year round average, 3 large whole (3" dia) Beans, black, 3 cansYellow Sweet Corn, Canned, 1 can (12 oz) Lime Juice, 1 lime yieldsSalt, .5 tsp Ground Cumin seed, 1 tbsp Jalapeno Peppers, 2 pepper Garlic, 3 cloveOnions, raw, 1 medium (2-1/2" dia)
Directions


Serving Size: 20 .5 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user DINKYDOW.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 142.2
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 84.7 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 7.2 g
  • Protein: 7.3 g

Member Reviews