Boston Baked Beans

  • Number of Servings: 8
Ingredients
1 lb. dried navy beans1/4 c packed brown sugar6 tbsp bacon bits1/2 c molasses1 small onion diced
Directions
Serving Size: 7 1/2-cup servings
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 260.8
  • Total Fat: 0.7 g
  • Cholesterol: 2.3 mg
  • Sodium: 148.7 mg
  • Total Carbs: 75.0 g
  • Dietary Fiber: 16.8 g
  • Protein: 12.6 g

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