Tomato Soup Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 1/4 cups Rice3 Tbsp Country Crock Spread Original1.5 cups Tomato Soup (or half a can 26 oz)
Directions
Put everything in rice cooker with water cook

Serving Size: Makes 12 - 2/3 cups

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 77.5
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 145.0 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

Member Reviews