Applesauce Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/2 cup of softened butter1 large egg1 1/2 t baking soda3/4 t nutmeg1 cup sugar1 1/2 cups of flour1 t ground cinnamon1/2 t kosher salt1 1/2 cups of applesauce1 t of pure vanilla extract
Preheat oven to 350 degrees.
In a large bowl, first blend together the butter, egg, & sugar.
Then add the flour, baking soda, spices, & salt.
After it starts to from a crumbly dough, pour in the applesauce and mix together.
I used two small loaf pans, pouring mixture evenly into both.
I sprayed my pans with cooking spray first or you could use parchment paper, depending on the dish you choose to bake them in.
Bake at 350 degrees for about 40 minutes.
Serving Size: 12 slices from a regular loaf pan, 16 slices with a mini loaf pan
In a large bowl, first blend together the butter, egg, & sugar.
Then add the flour, baking soda, spices, & salt.
After it starts to from a crumbly dough, pour in the applesauce and mix together.
I used two small loaf pans, pouring mixture evenly into both.
I sprayed my pans with cooking spray first or you could use parchment paper, depending on the dish you choose to bake them in.
Bake at 350 degrees for about 40 minutes.
Serving Size: 12 slices from a regular loaf pan, 16 slices with a mini loaf pan
Nutritional Info Amount Per Serving
- Calories: 209.9
- Total Fat: 8.3 g
- Cholesterol: 36.2 mg
- Sodium: 262.2 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 0.9 g
- Protein: 2.3 g
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